2019 6th International Conference on Food Security and Nutrition (ICFSN 2019)
Barcelona, Spain, April 8-10, 2019

K1011
Attitudes to and Consumption of Fortified Food Products in Uttar Pradesh and Bangladesh
Sunny Sharma, James Bell, Sophie Bates, Alice Robinson
Ipsos MORI, London, UK
 

K2013
Dark Tea and zijuan Puerh Tea Showed the Most Strongest Inhibitory Effect toward α-glucosidase among 50 Chinese Tea Products
Jian Ying, Xi Wang, Can Hou, Yihang Fan, Jie Xiao, Song Li, Zhizhong Dong, Xinghe Niu
COFCO Nutrition and Health Research Institute
Beijing Key Laboratory of Geriatric Nutrition Food Research, China.

K2031
Assessment of Polycyclic Aromatic Hydrocarbons in Retail Smoked Foodstuffs on the Romanian Market by Gas Chromatography – Mass Spectrometry
Radu C. Racovita, Florentina Israel-Roming
University “Politehnica” of Bucharest, Bucharest, Romania

K4004
Xanthan Production from Food Industry Effluents: Process and Cost Modelling
Bojana Bajić, Siniša Dodić, Damjan Vučurović, Vladimir Puškaš, Jelena Dodić
University of Novi Sad, Faculty of Technology Novi Sad, Serbia
 

 

2018 5th International Conference on Food Security and Nutrition (ICFSN 2018)
Copenhagen, Denmark, April 9-11, 2018

F0011
Can highly nutritious seed crops and legumes environmentally prosper in a nutrition transition from an animal-based towards a plant-based protein diet?
Clara Larissa Wriessnegger, Martina Krüger, Andreas Detzel and Mirjam Busch
Institut für Energie und Umweltforschung Heidelberg GmbH), Germany

F0021
Determination of Physical Properties of Falafel (fried chickpea balls) Under the Effect of Different Cooking Techniques
Mohammed M. Ismail, Sebahattin S. Turgut, Erkan Karacabey and Erdogan Kucukoner
Suleyman Demirel University / Department of Food Engineering, Isparta, Turkey

F0009
Development of a Hurdle System for Conservation of Freshwater Fish
Christoph Hildebrand, Andreas Müller-Belecke, Melanie Klein, Jessika Müller, Adam Erdoes
Institute of Agricultural and Urban Ecological Projects, Germany

 

2017 4th International Conference on Food Security and Nutrition (ICFSN 2017)
Prague, Czech Republic, March 13-15, 2017

S0009
Analysis of the Concentration and Formation Behavior of Naturally Occurring Formaldehyde Content in Food
Farrhin Nowshad, Md Islam and Mohidus Khan
Bangladesh University of Engineering and Technology, Bangladesh

U1005
Effect of the Shadings Pattern and Greenery Strategies on the Outdoor Thermal Comfort
Suaad RIDHA, Stéphane GINESTET, and Sylvie LORENTE
University of Toulouse/INSA, France

U0003
Porosity and water absorption of Aerated Concrete with varying Aluminium powder content
Rana Shabbar, Paul Nedwell, and Zhangjian Wu
University of Manchester, UK

U0045
Natural Frequency of Bridge Pier Considering Soil Shear Effect in Layer Foundation
Ying Sun and Ding Zhou
Nanjing Tech University, China

 

2016 3rd International Conference on Food Security and Nutrition (ICFSN 2016)
Amsterdam, Netherlands, March 23-24, 2016

Session 1：F1005
Meat Species Discrimination using NMR-Based Metabolomic for Halal Aunthentication
Nurjuliana Mokhtar, Azizah Abdul Hamid, Dzulkifly Mat Hashim, Shuhaimi Mustafa, and Amin Ismail
Universiti Putra Malaysia

Session2：R0018
Confinement Effect of Concrete with Carbon Fiber Sheet Reinforcement under Compressive Loading
Roy Reyna, Taiki Saito, Tomoya Matsui, and Kazuhiro Hayashi
Toyohashi University of Technology, Japan

Session 3：D1015
Unraveling the Role of p21 Activated Kinase 1 (Pak1) in UV-B Induced Premalignant Skin Lesion
Beesetti PS Swarna Latha, Mavuluri Jayadev, and Rayala Suresh Kumar
Indian Institute of Technology Madras, India

Session 4：R0007
Urban Decentralisation as a Conversion Process for Restoring Structures of Urban Space
Martin Brabant
PROJEKTKRAFT-building.brans, Europe-Austria

 

2015 2nd International Conference on Food Security and Nutrition (ICFSN 2015)
Florence, Italy, March 19-20, 2015

Session 1: F4001
In vitro Characterization of Corneal Cells: a Step Towards Bioengineered Cornea
Norzana Abd Ghafar, E. Sharmila E. Latif, Choy Ker Woon, Ng Sook Luan, Jemaima Che Hamzah, Chua Kien Hui
Universiti Kebangsaan Malaysia

Session 2: E0010
Parametric Models of Facade Designs of High-rise Residential Buildings
Yuchen Sharon Sung and Yingjui Tseng
Feng Chia University, Taiwan

Session 3: Y0013
Decontamination of Shell Eggs by Using Non-thermal Atmospheric Pressure Plasma
Nora Stolz, Thomas Weihe, Jörg Stachowiak, Peggy Braun, Oliver Schlüter, Jörg Ehlbeck
Leibniz Institute for Plasma Science and Technology, Germany

Session 4: E0015
Investigation and Performance Improvement of Hot Mix Asphalt Concrete Containing EAF Slag
N. Hosseinzadeh, M.J. Rezaei, and S.M. Hosseini
Isfahan University of Technology, Iran

Session 5: CE029
A parametric experimental investigation of the operating conditions of gravitational vortex hydropower (GVHP)
Christine Power, Aonghus McNabola and Paul Coughlan
Department of Civil, Structural and Environmental Engineering, Trinity College Dublin, Ireland

Session 6: E0004
Strand Board and Laminated Veneer Lumber as Structural Building Materials
Salim Hiziroglu and Pornnapa Kasemsiri
Oklahoma State University, Stillwater, Oklahoma 74078, U.S.A

 

2014 International Conference on Food Security and Nutrition (ICFSN 2014)
Shanghai, China, March 29-30, 2014

N0019
Food Analysis to Check Quality, Safety and Authenticity by Full-Automated 1H-NMR
Markus Link, Manfred Spraul, Hartmut Schaefer, Fang Fang, Birk Schuetz
Bruker BioSpin GmbH, Germany

U0010
Broadband Dielectric Measurement Methods for Soft Geomaterials: Coaxial Transmission Line Cell and Open-ended Coaxial Probe
Z. Chen, M. Schwing, J. Karlovšek, N. Wagner, and A. Scheuermann
The University of Queensland

U0038
Simulation of Thailand Flood 2011
S. Wongsa
King Mongkut’s University of Technology Thonburi (KMUTT)

N2008
Biochemical Changes of Salt-Fermented Tuna Viscera (Dayok) and Its Effect on Histamine Content During Fermentation
Jesebel R. Besas and Erlinda I. Dizon
Southern Philippines Agribusiness and Marine and Aquatic School of Technology, Philippines